by Stacia Mikele | Jul 24, 2010 | Recipes
This is my own mix and match recipe, but I don’t tell your friends it’s not completely made from scratch. Ingredients Cake:One box devil’s food cake8 oz sour cream1 pkg chocolate fudge pudding1 C. fresh squeezed orange juice ( I usually buy the big...
by Stacia Mikele | Jul 19, 2010 | Recipes
So, I have to admit my baking record in New Jersey, has not been great. I have slightly redeemed myself as of late, but a few weeks back I decided to make a blueberry bread pudding I found in my Taste of Home magazine. It has won a reader award for goodness sake. Here...
by Stacia Mikele | Jul 2, 2010 | Recipes
So, I know I have talked about Everyday Food before, but I have to talk about them again, because I love them. However, if I continue to give them free press, I’m going to have to write in and ask for a free subscription. Do you think that would work? Probably...
by Stacia Mikele | Feb 22, 2010 | Recipes
This last Christmas my friend Sara bought me this food magazine and I must say…. I am OBSESSED. I love this magazine. Every single recipe I’ve tried from this magazine has been fantastic. And I get at least 3 food magazines a month, so that is saying a...
by Stacia Mikele | Jan 10, 2010 | Recipes
This is only HALF of my cookbook stash. NO EXAGGERATION, AT ALL!! Out of all of these I have probably only purchased one myself. So, the question is do people think I am hopelessly unable to cook and bake and need lots of guidance? Or do people think I’m such a...
by Stacia Mikele | Nov 29, 2009 | Recipes
When I was 11 my social studies text book had small descriptions of what all 50 states were famous for, as any child would do I quickly looked ahead to see what they said about Texas. Expecting them to maybe mention the Alamo, the Dallas Cowboys, bluebonnets or...